Here is a photo collage....
(the 9 mo. pregnancy picture was taken 2 days before she was born)
Each morning we typically make ourselves a kale and fruit smoothie with soymilk. Then I usually go for some oatmeal or cereal (brands that are Vegan friendly)... For lunch, we have been having salads (sometimes including tofu, beans, etc.) and leftovers from dinner the night before. We also cram in there some celery and peanut butter for extra protein. Last night, I made home made vegetable vegan stew with home made broth made from absolute scratch (Brett made a huge stock pot of the broth over the weekend and we froze them in sections). I added peas, carrots, rice, black beans, celery, and I'm drawing a blank but I thought there was one more thing? Then I cut up a pomegranate and an orange for each of us. That was our dinner. Vera typically gets a banana and vegan friendly cereal for breakfast. Until our stash is gone, she gets yogurt and such throughout the day as well. We plan on speaking with her pediatrician before going off everything completely.